Waste2Worth brings learners from both the public and private sectors on a path of potential innovations and circular/bioeconomy development opportunities on how to reduce waste and turn it into a valuable resource. Food waste is a major problem in the EU, with an estimated 88 million tons of food wasted each year. W2W offers tailored support to raise awareness of the impact of food waste on the environment and the economy. COLLECTION OF PUBLICATIONS OF THE ENTIRETY: good practices from partner countries
COMMUNITY RESEARCH GUIDE: A handbook on waste opportunities. WASTE STREAM MAPS: These present the sources of waste and possible uses. TRAINER’S GUIDE: The guide provides trainers with practical guidance on how to implement training. W2W OPEN EDUCATIONAL MATERIALS – 12 MODULES: sustainable thinking, practices and approaches to utilising food waste. COLLABORATIVE SKILLS ACTION GROUPS: Workshops on collaborative practices. DESIGN THINKING INSTRUCTOR'S GUIDE: On a problem-solving journey for target groups. WASTE VALUE ACTION PLANS: Developing future steps towards continuous circulation.